Food Safety

and Quality Consultants

Producers’ training

The experienced and well-trained executives of our company, considering the primary sector as the cornerstone of the Greek economy, are constantly supporting the Greek producers by organizing trainings, the topics of which are:

  • Good agricultural practices
  • New farming techniques
  • Integrated crop management
  • organic farming, etc.

The goal of these trainings is the promotion of the sustainable crop management with techniques that increase the yield, promote good environmental practices, and reduce the negative impact of the modern agriculture on the environment. Each training is designed and adapted to the needs of the producers.

Executives’ training

Apart from the implementation of good practices in the industries, regarding matters of health and safety as well as food quality, we organize seminars and trainings for the executives of companies in order to improve their operation for the benefit not only of the company but also of the employees. We focus on the production of safe products, in an ethically organized work environment while safeguarding the benefits of the staff and the consumers.

Producer updates

Our main objective is that our partners are constantly informed on issues regarding good agricultural practices, safety matters, funding etc. For this reason, we have developed an informational system in order to update them on important matters. Our partners our informed by SMS, our official website, newsletters, or our social media.